Publications

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Front facade of the French Institute of Pondicherry (IFP)
Front facade of the French Institute of Pondicherry (IFP)
Rear side view of the French Institute of Pondicherry (IFP)
Rear side view of the French Institute of Pondicherry (IFP)
Garden of the IFP
Garden of the IFP
Main Indology Hall of the French Institute of Pondicherry (IFP)
Main Indology Hall of the French Institute of Pondicherry (IFP)
The Library reading room of the French Institute of Pondicherry (IFP)
The Library reading room of the French Institute of Pondicherry (IFP)
Jawaharlal Nehru Conference Hall
Jawaharlal Nehru Conference Hall
Visit of Pandit Jawaharlal Nehru to the French Institute of Pondicherry (IFP) on October 4, 1955
Visit of Pandit Jawaharlal Nehru to the French Institute of Pondicherry (IFP) on October 4, 1955
Dr. Jean Filiozat, 1st Director of the IFP
Dr. Jean Filiozat, 1st Director of the IFP
Inauguration of NACLIN 2014 in the presence of former President of India, Dr. APJ Abdul Kalam
Inauguration of NACLIN 2014 in the presence of former President of India, Dr. APJ Abdul Kalam
President of India, Shri Pranab Mukherjee, presenting at the Rashtrapati Bhawan in New Delhi on March 23, 2015, the Presidential Award of Certificate of Honour to Pandit S. Sambandan Sivacharya
President of India, Shri Pranab Mukherjee, presenting at the Rashtrapati Bhawan in New Delhi on March 23, 2015, the Presidential Award of Certificate of Honour to Pandit S. Sambandan Sivacharya
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Peer-reviewed journal articles

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SEBASTIA B., 2013. L'Inde, impuissante face à la malnutrition?, Diplomatie Magazine. Les grands dossiers, 14 : 32-35.
SEBASTIA B., 2011. Revaloriser les millets en Inde : les produits biologiques et écologiques au bénéfice de l’environnement et de la santé, Food & History, 9 (2) : 239-260, DOI: 10.1484/J.FOOD.1.102701. [Publisher link]

Theses / Dissertations / Habilitation

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BORTOLUSSI C., 2014. Chaire UNESCO : sauvegarde et valorisation des patrimoines culturels alimentaires. Rapport de stage de Master 2 « Stratégies culturelles internationales », Université d’Albi & Institut Français de Pondichéry, 53 p., Mémoire dirigé par C. Barrera et B. Sébastia.
GOFFO L., 2014. Le développement de l’agriculture biologique dans le district de Karur. Rapport de stage de License Géographie et Aménagement, Université de Lyon III Jean Moulin & Institut Français de Pondichéry, 64 p., Mémoire co-dirigé par S. Chedin et B. Sébastia.
KILOWOKO J., 2014. The right to food in international law – Implication for India’s food security system. Rapport de stage M.A. Politics and International Relations, University of Pondicherry & Institut Français de Pondichéry, 18 p., Advisor: B. Sébastia.
BARRELET I., DASH J., DUMONT S., MANETTI J. and TROTTET L., 2014. The role of food prescription in Type 2 diabetes treatment in the South Indian context. Rapport de stage de 3ème année de médecine., Université de Genève & Institut Français de Pondichéry, 53 p., Mémoire dirigé par B. Sébastia.